Where to eat near London’s museums | El País
April 2024
New work for El País newspaper, featuring a selection of classic and new restaurants to enjoy a meal near London’s most visited museums. You can read it (in Spanish) here.
© Mónica R. Goya
Restaurant reviews
April 2024
New work for El País newspaper, featuring a selection of classic and new restaurants to enjoy a meal near London’s most visited museums. You can read it (in Spanish) here.
February 2023
The tale of a visit to Cuernocabra, a wonderful restaurant in Gran Canaria, for Condé Nast Traveler Spain. Link here.
January 2023
A visit to wonderful El Sargo Carbón, a nice street food joint in Tenerife, for Condé Nast Traveler Spain. Link here.
July 2020
New work featuring a restaurant that is renovating the Canarian cuisine. Read full story here.
March 2020
Story about the first gluten free destination of Spain, Cangas de Narcea. Work for Condé Nast Traveler Spain. Read full story here.
November 2019
Story about CrowdFarming, a new online platform where you can buy organic produce directly from the growers. They sell internationally. Work for Condé Nast Traveler Spain. Read full story here.
August 2019
New restaurant feature, on one of La Palma’s most brilliant farm to table restaurants. Work for Condé Nast Traveler Spain. Read full story here.
July 2019
It’s always a great pleasure to write about your favourite restaurants and that is the case with Güeyu Mar, a fish grill restaurant located in one of Asturias’ most beautiful, wild beaches. Work for Condé Nast Traveler Spain. Read full story here.
November 2018
Restaurant review of Zuaya, a Latin American restaurant that has opened earlier this year in London. Work (writing + photography) for Food & Wine en español.
October 2018
I wrote about one of London’s most legendary restaurants, The River Cafe, on Traveler.es. Read full story here.
March 2018
New story for Condé Nast Traveler Spain featuring some of the best pizzerias in London. Read here.
February 2018
New feature for Condé Nast Traveler Spain featuring Jorge Vallejo's Quintonil as restaurant of the week. Read full article here.
May 2017
Okko is a tiny Japanese restaurant on Broadway market, Hackney. See the full story here.
April 2017
Story on one of the best gastropubs in Scotland, The Scran and Scallie. See more here.
March 2017
Very happy to have become a new contributor to the amazing publication that is The Art of Plating. You can read my first article for them here.
February 2017
Gloria, an informal restaurant by the Manzano family in Oviedo. See more here.